Ingredients:
- FOR THE MOLE SAUCE:
- ⅓ cups Onion, Chopped
- ½ teaspoons Cumin
- ¼ teaspoons Cinnamon
- 2 cloves Garlic, Minced
- 1-¼ Tablespoon Chili Powder
- ½ teaspoons Oregano
- ⅛ teaspoons Cayenne Pepper
- 1 Tablespoon Flour
- 1-½ cup Chicken Or Beef Broth
- 1 Tablespoon Balsamic Vinegar
- ¼ cups Bittersweet Chocolate Chips
- FOR THE CHICKEN:
- 1 whole Chicken Breast, Filleted Into Two
- ¼ cups Flour
- 1 whole Egg, Beaten
- ½ cups Panko, Toasted
- FOR THE SALAD ASSEMBLY:
- 4 whole Corn Tostadas
- 2 cups Lettuce, Romaine Hearts, Sliced
- 2 cups Fresh Spinach
- ⅓ cups Cheddar Cheese, Shredded
