Ingredients:
- 1/2 cup shelled green peas
- 6 cups gourmet salad greens (about 1/4 pound)
- 1/2 cup thinly sliced green onions
- 4 turkey bacon slices, diced
- 1/4 cup water
- 2 tablespoons red wine vinegar
- 2 tablespoons fresh lemon juice
- Coarsely ground pepper (optional)
