As a toddler, my nic-name was Pompom (my Poppy had a golf hat with a pompom and it was one of my first words, and it stuck as my nic name). My Poppy has long since passed, but I fondly remember him every time I log on. I’m a stay at home mum of four
Grilled Green Bean and Apple Salad
Ingredients: 2 tablespoons extra-virgin olive oil 1 tablespoon red wine vinegar 1 tsp. Dijon mustard 1 tsp. maple syrup 1/8 tsp. salt 1/8 tsp. black pepper * For the Salad 1 lb green beans, trimmed 2 apples, cut into wedges 2 tablespoons extra-virgin olive oil Juice from 1 lemon 1/4 tsp. salt 1/4 tsp. black
Tomato Cucumber Onion Salad
Ingredients: 1 cup diced cucumber 1 cup diced fresh tomato 0.5 cup olive oil 0.5 cup red wine vinegar 0.25 cup diced red onion 1 teaspoon white pepper 1 teaspoon salt, or to taste
Tomato Salad
I live in Rockville, MD which is 20 minutes north of Washington DC. I love to cook, read, go bike riding with my Hubby, Salsa dancing with Hubby, cook out with all our friends and travel. My favorite cookbook is one my mother wrote, From My Grandmother’s Kitchen by Viviane Miner. It is a Safardic
Citrus Salad
Today is the first day of spring and I am going to kick it off than with a citrus salad! Where I live, it has felt like spring for a few weeks now, so I have been getting excited lately. I don’t have a favourite season. I actually look forward to each new season about
Sliced Tomato Salad
This Sliced Tomato Salad celebrates the tomato and all of it’s deliciousness. Makes a wonderful starter or side to any meal. Ingredients: * 1 large ripe tomato * olive oil * balsamic vinegar * black pepper * salt Instructions: Slice tomato into ¼ – ½ inch slices and place on a platter. Drizzle olive oil
Watermelon Salad with Grapes and Citrus
Ingredients: 4 cups coarsely chopped seedless watermelon 4 cups seedless red grapes, halved 2 tablespoons grated lemon zest 2 tablespoons grated lime zest
Tomato Salad 2
Ingredients: 250 grams cherry tomatoes (or other tomatoes of your preference – different sizes and colors are good — of roughly the same volume) 1 small red onion Extra virgin olive oil Balsamic vinegar Sea salt Freshly cracked black pepper
Moroccan Carrot Salad
This paragraph is used to check browser font size. If the font size is 25px or greater, the browser will apply a large font size class to the body. Flavor Inspiration for Every Occasion Light, Bright Spring Recipes EXPLORE NOW Quick & Easy Recipes You’ll Love Explore Recipes Harry Potter™ Butterbeer™ Recipes VIEW RECIPES Weeknight
Ham Salad
Having a good ham salad recipe on hand is an ideal way to use holiday leftovers. Just a handful of ingredients and 10 minutes deliver an appetizer or quick lunch. Serve it on toast, crackers, or in mini sandwiches for a fuss-free snack platter! So, last Christmas, after our holiday dinner, it was time to
