Ingredients: 1 (8-ounce) bottle zesty Italian salad dressing 5 beef tenderloin fillets, 1 1/2 to 2 inches thick 5 slices bacon 4 teaspoons steak sauce
Category: salad dressing
Hidden Valley® Crescent Rolls
Ingredients: 1 egg yolk 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix 1 teaspoon water 1 tube (8 ounces) refrigerated
Chicken Caesar Salad recipes
Ingredients: 1/3 cup plus 1 tablespoon reduced-fat Caesar salad dressing, divided 4 (4-ounce) skinless, boneless chicken breast halves 10 cup torn romaine lettuce 1/4 cup
Ranch Meatloaf
Ingredients: 3/4 pound ground beef 1 egg beaten 1 packet (1 oz.) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix 1/3 cup dry bread
Chicken Caesar Salad Pizza
Ingredients: 3/4 pound chicken tenders 1/2 cup Caesar salad dressing, plus 2 tablespoons (recommended: Wishbone) 1 (12-inch) thin pizza crust (recommended: Boboli) 1 3/4 cups
Mozzarella-Stuffed Cherry Tomatoes recipes
Ingredients: 24 cherry tomatoes pepper salt 2 ounces fresh mozzarella, cut into 24 pieces 24 small basil leaves 1 1/2 tablespoons Italian salad dressing Read
Steak & chips salad
Fantastic protein-packed supper dish – healthier than the classic version, too Ingredients: 750g bag frozen potato wedges 1 tbsp olive oil 2 pieces sirloin steak,
Make-Ahead Lunch Box
Ingredients: 2 tablespoons olive oil 10 ounces white button mushrooms, sliced Kosher salt and freshly ground black pepper 2 spinach wraps 2 tablespoons ranch salad
Original Ranch Meatballs
Ingredients: ½ cup beef broth 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix 1 pound ground beef 2 tablespoons butter
Tangy Summer Slaw recipes
Ingredients: 1 head red cabbage, shredded 1 head green cabbage, shredded 1 carrot, peeled and shredded 1 onion, finely chopped 1 green pepper, finely chopped