February 4, 2024 ryan Chilean Salad Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Keto-Friendly, Kidney-Friendly, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free Ingredients: 3 tablespoons olive oil 1 cup finely sliced sweet onion or red onion 1 teaspoon lemon juice 1 tablespoon chopped coriander leaves (or to taste) 3 cups sliced tomatoes salt & freshly ground black pepper Read More Related posts:Vegetable Salad with LettuceRoasted Sweet-Potato SaladGrilled Salmon With Lemon Courgettes