Ingredients:
- * 350gr beef fillet
- * salt and pepper
- * 1 tsp olive oil butter
- * 150 gr mix green salad
- * 1 big tomato, slice into small piece
- * 2 tb chopped mint leaf
- * 3 tb chopped coriander leaf
- * 1 spring onion,
- * 1 small shallot, thinly sliced
- salad dressing:
- * 4 tb extra virgin olive oil
- * 1 tsp dijon mustard
- * 1 red big chilli, thinly sliced
- * 1 tb sugar
- * 4 tb lemon juice
- * 2 tb good fish sauce
Instructions:
- Season the beef with little bit of salt and pepper.
- Heat olive oil/butter in a pan, cook the beef the way you cook steak until the beef cooked.
- Place the cooked beef on top of paper towel, pat, until no juice/liquid.
- Slice the beef long thin/stir fry style.
- In a big bowl, add green salad, tomato, mint leaf, coriander leaf, spring onion and shallot.
- Add the sliced beef. Pour the salad dressing, mix well. Enjoy the healthy stuff.
