#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
-
prep time
5
min
-
cook time
0
min
-
ready time
5
min
Salsa verde is a great keto friendly dressing, packed with healthy fats and loaded with flavor.
Perfect for topping roasted vegetables, salads or grilled meats – we have used this recipe for our keto griddled lamb chops and salsa verde.
-
Net Carbs
1.7 g
-
Fiber
1.2 g
-
Total Carbs
2.8 g
-
Protein
7.2 g
-
Fats
20.3 g
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
-
Anchovies Canned In Oil And Drained
3 anchovies
-
-
Parsley, Fresh
1-½ cup, chopped
-
Capers
1 tablespoon, whole pieces
-
-
Basil
½ cup, whole pieces
-
-
-
Step 1
Add the parsley, basil, mint, garlic, anchovies and capers to a food processor. Pulse to roughly chop.
-
Step 2
Add the lemon juice and olive oil and blend until you have a chunky paste. Serve as a dressing to meats or vegetables.
