Green And Yellow Bean Salad With Radishes, Onions, Lemon, And Basil

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Steamed Halibut Salad with Honey Mustard Vinaigrette

Ingredients: 1 lb. fresh halibut 1 cup basil ⅓ cup cilantro, chopped ¼ cup sunflower seeds ¼ cup extra virgin olive oil (plus more for dressing) ⅛ teaspoon sea salt (plus more for seasoning) ⅛ teaspoon ground black pepper 1 ruby red grapefruit, juiced 2 garlic cloves 2 tablespoons mustard 2 tablespoons honey 2 sprigs

Indian spiced-cauliflower with carrot and coconut salad

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Dairy-Free Buffalo Chicken Potato Salad

This dairy-free buffalo chicken potato salad is the perfect side dish for barbecues and other summer get togethers. It’s a spicy, creamy and delicious merriment of buffalo chicken dip and potato salad. You’re welcome. Unlike traditional buffalo chicken anything, there is zero cheese or ranch dressing in this recipe. It’s still creamy thanks to avocado

Ginger Spiced Chicken With Cucumber And Pomegranate Salad

Ingredients: 1 x 460g pack chicken thigh fillets by Sainsbury’s, roughly chopped 1½ tablespoons grated fresh ginger 1 teaspoon mixed herbs by Sainsbury’s ½ teaspoon paprika by Sainsbury’s ½ teaspoon ground allspice by Sainsbury’s ½ teaspoon ground cumin by Sainsbury’s ½ teaspoon ground coriander by Sainsbury’s 3 tablespoons olive oil by Sainsbury’s 1 cucumber, washed

Marinated Squash Salad with Roasted Sunflower Seeds & Capers

Ingredients: 3 yellow squash or zucchini, washed 1 Tablespoon capers, drained 1 teaspoon Dijon mustard Juice of 2 lemons ¼ cup quality olive oil 2 shallots, thinly sliced Salt and pepper Pinch of crushed red pepper flakes Fresh parsley Instructions: With a mandolin or vegetable peeler, slice the squash lengthwise into ribbons. Place in a

Roasted Beet, Orange, and Fennel Salad with Balsamic Vinaigrette

Ingredients: 2 very large or 4 medium beets peeled 2 tablespoons olive oil 2 navel oranges 1/8 piece of fennel bub and a few pieces of the fronds for garnish For the Dressing 1/4 cup balsamic vinegar 1/2 cup olive oil 1 garlic clove pressed or grated 2 tablespoons Dijon mustard 1 tablespoon honey salt

Grilled Flank Steak Salad with Chimichurri Dressing

Ingredients: CHIMMICHURRI SAUCE: ½ cups Chopped Fresh Flat-leaf Parsley 3 Tablespoons Red Wine Vinegar 2 Tablespoons Water 2 whole Cloves Garlic, Minced ¾ teaspoons Kosher Salt, Plus More For Seasoning Steak ½ teaspoons Freshly Ground Black Pepper, Plus More For Seasoning Steak ½ teaspoons Dried Red Hot Pepper Flakes 1 Tablespoon Chopped Fresh Oregano Leaves

Tuna Salad With Grapes and Lemon Tarragon Dressing

“Salads are one of the best ways to showcase grapes. No matter what sort you toss up, grapes can help meld flavors and bring out the best in all the ingredients. This tuna salad is a bright summer favourite” Ready In: 10mins Ingredients: 12 2 (6 ounce) cans solid white tuna (drained) 1 cup red

Cucumber And Onion Salad With Apple Cider Vinegar And Olives

This post may contain affiliate links. Please read our disclosure policy. Cucumber And Onion Salad With Apple Cider Vinegar And Olives – crunchy, flavorful and easy to make, this salad is perfect for summer. Inspired by Mediterranean cuisine, this salad is popular in my home country – Bulgaria. Low calorie, this Cucumber And Onion Salad

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