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Monterey Jack Salsa

Celery-Free, Crustacean-Free, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegetarian, Wheat-Free
Monterey Jack Salsa

recipe image
Ingredients:

  • 1/2 cup Italian salad dressing
  • 1 (4 ounce) can chopped green chilies
  • 1 (4 1/4 ounce) can chopped black olives
  • 1/4 cup chopped cilantro
  • 1/4 lb monterey jack cheese , shredded
  • 1 tomato , chopped
  • 4 green onions , chopped

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