Category: Alcohol-Free

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Egg Salad Dip Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegetarian, Wheat-Free

This fresh, herb-flavored egg dip is creamy enough to scoop up with your favorite veggie strips but with just enough of a bite to keep it interesting. It’s great for an afternoon snack, with plenty of healthy fat and protein to help tide you over until dinnertime – so much better than a handful of

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Fruit Salad with Raspberry Sauce

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

This fresh fruit salad with raspberry sauce combines berries, kiwi, pineapple, and apricots in a simple three-ingredient homemade raspberry dressing. It’s naturally low in calories, ready in minutes, and beautiful enough to serve at brunch or any special occasion. This fresh fruit salad with raspberry sauce is a simple, beautiful dish that works as a

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Lori’s Pork Tenderloin Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Wheat-Free

Ingredients: * 1 pound of leftover cooked pork tenderloin (roasted or grilled) * 1/4 large sweet onion, sliced thinly * 5 very large pimento stuffed green olive, sliced thinly * 1 1/2 cup of fresh parsley, chopped * 1/4 cup good olive oil, or more, to taste * juice of 1/2 of a large lemon

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Green Garden Salad with Vinaigrette

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, FODMAP-Free, Gluten-Free, Keto-Friendly, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Home » Recipes » Salads Last Updated: Mar 24, 2026 by Angela Latimer · Leave a Comment · This post may contain affiliate links This Green Garden Salad with Vinaigrette perfectly complements any lunch or dinner entrée. Bursting with fresh, customizable vegetables, this classic salad is delicious and incredibly easy to prepare. In just a

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Savory Salami Chopped Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Tree-Nut-Free, Vegetarian, Wheat-Free

I love me a light, fresh, and healthy salad any day. Check out my jicama, fennel, and green apple slaw or watch our orange and honey steak salad video. But there are those moments when you want a salad to feel hearty and satisfying too, right? No? Is it just me? Anyways, you may have

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Tomato Shallot Basil Salad Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: * 4 cup (1l) cherry tomato * 1 shallot * 8 large basil leaf * 1 tsp sea salt * 1 tsp pepper * 1 tbsp olive oil

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Avocado Tuna Salad Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Gluten-Free, Keto-Friendly, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Wheat-Free

This Avocado Tuna Salad has a simple and surprising combination of ingredients, but it just works! This tuna salad can be served on the side with dinner or as a very satisfying lunch because it comes together quickly and is loaded with protein. It’s also creamy without any mayo. This post may contain affiliate links. Read

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Super Good Summer Fruit Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kidney-Friendly, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

This summer fruit salad has been making its appearance on our breakfast and brunch table all season. We have been mixing some of the fruit up depending on what we have on hand, it could have blackberries, peaches, or cherries. No matter what you add this is a hit! It always has watermelon, pineapple, and

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Warm Bacon and Kale Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Wheat-Free

Warm Bacon and Kale Salad This salad is bursting with color and flavor, making it perfect for the holidays or any time you want to impress! Crispy bacon, hearty kale, and a zesty sun-dried tomato vinaigrette bring everything to life in every bite. It’s so good, you’ll want it as a main course all year

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Kale and Mango Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Tree-Nut-Free, Vegetarian, Wheat-Free

Kale Salad with Mango (leave out the pumpkin seeds if you don’t eat kitniyot) I saw this from Aarti on the food network and I could not wait to make it. Now I want to make it all the time. Kale has maintained its status as number 1 superfood for good reason. It’s an antioxidant superstar;

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