Heirloom Tomato And Nectarine Salad

Sweet and savory meet in this fabulous summer salad featuring tomatoes, nectarines, cucumbers and more. At a family party this weekend, my cousin made a beautiful salad of heirloom tomatoes, red onions, herbs, nectarines and a light vinaigrette from a local farm. It was brilliant. The sweetness of the nectarines are a lovely contrast to

Orange Salad With Onion and Olives

“This salad has wafer-thin onion slices (cut on a mandolin) and juicy Greek olives. Posted for ZWT 4.” Ready In: 15mins Ingredients: 8 2 large oranges, pared and thinly sliced 2 cups lettuce, shredded 1 large onion, thinly sliced 8 Greek olives, sliced 2 tablespoons olive oil 2 tablespoons lemon juice 1⁄8 teaspoon salt 1

Romaine Salad With Avocado and Oranges

My rating system: (I don’t like giving bad reviews, so if I don’t like it, I’ll just not review it.) 5 Stars OMG, this is one of the most amazing things I’ve ever eaten! I can’t stop eating it, and I’ve eaten myself into a food coma. 4 Stars The recipe is wonderful as is.

Roasted Citrus Salad with Arugula & Av

Ingredients: * 1 orange, sliced ⅛” thick, seed removed * 1 lemon or lime, sliced ⅛” thick, seed removed * 4 tbsp extra virgin olive oil * kosher salt and freshly ground black pepper * 1/4 small red onion, thinly sliced * 2 tbsp lemon juice * 1 bunch arugula, thick stem trimmed * 1/2

Raw Beet Love Salad Recipe

Ingredients: * 6 raw medium beet, chopped * 1/4 cup thinly sliced red onion * 15 fresh basil leaf * 1 tablespoon olive oil * 2 teaspoon lemon juice * sea salt, to taste * freshly ground black pepper, to taste

Heirloom Tomato Salad with Nectarines, Avocado, and Arugula

Ingredients: 2 tablespoons extra-virgin olive oil 2 tablespoons white vinegar 2 large heirloom tomatoes, sliced 6 ounces arugula 2 medium nectarines, sliced 1 large avocado, sliced salt and freshly ground black pepper to taste flaky sea salt

Blood Orange and Fennel Salad

“Untried by me; posted in response to a request for fennel recipes :-)” Ready In: 25mins Ingredients: 8 3 blood oranges (use navel oranges if blood oranges are out-of-season) 1 large fennel bulb 4 teaspoons white wine vinegar 4 teaspoons finely chopped fresh basil 1 clove garlic, minced 1⁄4 teaspoon salt 1⁄4 teaspoon freshly ground

Cucumber, Tomato, and Basil Salad

Crisp cucumbers, vine-ripe tomatoes, sweet red onions and fresh basil are all bathed in a light vinaigrette and are ready to compliment just about any meal! Ingredients: 1 large English (seedless) cucumber, sliced 4 medium vine-ripe tomatoes, cut into wedges 1/2 red onion, sliced Handful of fresh basil, chopped 1/4 cup red wine vinegar 1/2

Green Cauliflower Rice Salad {Vegan}

This green cauliflower rice salad is full of fresh flavors and nourishing nutrients. Ingredients: * 1 medium head cauliflower, riced * 3 stalk celery, diced * 2 persian cucumber, diced * 2 avocado, diced * 2 green onion, sliced * 1/2 cup chopped cilantro * 3 tbsp olive oil * 2 tbsp balsamic vinegar *

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