Ingredients:1/4 cup scallion , sliced1 tablespoon fresh ginger , finely minced1/8 teaspoon salt2 tablespoons rice vinegar2 cups cherry tomatoes or grape tomatoes , sliced in 1/21 tablespoon honey
Category: No oil added
Watermelon Cucumber Salad
This Watermelon Cucumber Salad is all about fresh summer produce and just 5 ingredients. Watermelon, cucumber, basil and coconut water will hydrate and make you feel refreshed from the inside out. Thanks to ZICO Coconut Water for sponsoring this post. Are you drooling yet? Something about freshly cut watermelon infused with cucumber, basil and coconut water makes my
Watermelon Mango Salad
“A really quick to prepare, refreshing salad! This was a suggested side for a spicy main entree in Cooking Light.”
Rainbow Fruit Salad
Ingredients:1 cup strawberries, chopped1 cup oranges, chopped1 cup pineapple, chopped1 cup kiwis, chopped1 cup blueberries1 cup grapes, halvedInstructions:In a bowl, mix the strawberries, oranges, pineapples, kiwis, blueberries and grapes together.Chill and Enjoy!
Grilled Pineapple Salad
Ingredients:1/4 cup fresh green onion , diced3 cups fresh pineapple , cored and cleanedsalt1/4 cup fresh cilantro , chopped1 lime
Asian Tomato Salad
Thanks so much for visiting my page. I love to cook and travel. I’m originally from Nebraksa and now live in Australia. Have also been lucky enough to live in Egypt, Syria, Jordan, Lebanon and Burma. Since the beginning of 2009, hubby and I have visited all seven continents. We’ve cooked and
Mixed Berry Salad
Apart from this salad being unbelievably colourful and delicious , the juicy mixed berries in it deliver super-healthy antioxidants that have the power to protect your body from disease and slow down the aging process, as they fight the free radicals in your body, that harm your cells. Choose the berries that are available seasonally
Crisp Cucumber Salad
Ingredients:4 medium cucumber, sliced2 small sweet pepper, julienned1 carrot, thinly julienned1 small shallot, thinly slicedInstructions:Cut all the vegetables and herbs and toss them together.Season with salt, ground black pepper and sugar.Pour in the vinegar and oil and mix the salad until it's evenly distributed.Serve immediately or store in the refrigerator for a few hours. This
Banana Grape Salad
Ingredients:* 1 medium ripe banana (ripe banana have brown spot)* 1 cup grape red or green ( red ha more resveratrol)* 1 teaspoon flax seed (optional)
Orange Pomegranate Salad
Ingredients:* 5 medium orange* 1/2 cup pomegranate seed* 2 tablespoon honey* 2 teaspoon orange juiceInstructions:Slice off the top and bottom of the orange. With the orange standing upright, cut off peel vertically. Flip the orange on its side and cut crosswise into ½” slices. Repeat with remaining oranges and arrange slices on a large platter.Sprinkle
