Ingredients:
- 2 tablespoons sherry vinegar
- 1 tablespoon water
- 1 teaspoon country-style Dijon mustard
- 1 teaspoon honey
- 1 tablespoon extravirgin olive oil
- 2 tablespoons chopped fresh chives
- 1/2 teaspoon kosher salt
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon freshly ground black pepper