“Its a really delicious dish with plenty of flavour, the spring onions just add that extra taste, easy to prepare and easier to eat!”
- Ready In:
- 30mins
- Ingredients:
- 6
- 500
g potatoes, pre cooked
- 1⁄3
cup spring onion, thinly sliced
- 1
egg, Boiled, Cold
- 1⁄3 – 1⁄2
cup mayonnaise or 1/3-1/2 cup salad cream
- 1⁄4
teaspoon salt
- 1⁄2
teaspoon pepper, course black
directions
- Cube potato and boil until cooked but not falling to pieces. leave to cool.
- Slice up the Spring onions thinly add to the potatoes along with seasoning.
- Mash the egg with a fork and add to the potatoes mix carefully then add the mayonnaise or salad cream to mix.
- Place in a dish and sprinkle with some paprika.
- Serve and enjoy.
- I double this recipe when we hae visitors.
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RECIPE SUBMITTED BY
We now reside back in England after returning from Australia after most of our working life there. I have been fortunate enough to have lived in many countries when I was younger and therefore many of my recipes reflect this! Love to cook. love to travel too
