Turkish Style Potato Salad | Vegan, Healthy & Delicious



Make Turkish style potato salad with simple ingredients. It’s a healthy and vegan salad recipe. The dressing doesn’t have any mayonnaise or yogurt and the fresh herbs and seasonings make the difference.
Here is the written recipe: www.turkishfoodtravel.com/2020/11/18/turkish-potato-salad/
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Ingredients For Potato Salad:
6-7 medium-size potato, cooked skin on
a handful of fresh parsley
a handful of dill (optional)
4-6 spring onion
juice of a half lemon or more
4-5 tbsp olive oil
1 tsp red pepper flakes,
1 tsp sumac (optional)
salt to taste

►Other Salad Recipes you see in the video:
►Potato Salad With Red Cabbage: youtu.be/2k74sWHRIAQ
►Turkish Roasted Eggplant Salad: youtu.be/Zqcb5Ma044g
►Vegan Lentil Kofte Balls: www.youtube.com/watch?v=vqyOR4-MVH8
►Teatime Menu For My Family: 6 Recipes & Timely Preps: www.youtube.com/watch?v=0aM6dPvX7A0

►And More Salad Recipes:
Turkish Bulgur Salad “Kısır” & Ladies Teatime Menu: www.youtube.com/watch?v=7MoZl457UFE
Beetroot Pasta Salad: www.youtube.com/watch?v=qqDtvvTcNyQ
Carrot & Zucchini Yogurt Salad: www.youtube.com/watch?v=0I5icS4WGRw
Turkish Ezme Salad Served In Restaurants: www.youtube.com/watch?v=6tNKTxPmIT0

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