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Parsley-Lemon Vinaigrette

Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free
Parsley-Lemon Vinaigrette

recipe image
Ingredients:

  • ½ cup extra-virgin olive oil
  • 1 teaspoon lemon zest
  • ¼ cup lemon juice
  • 1 tablespoon minced fresh parsley
  • 2 teaspoons minced shallot
  • ¾ teaspoon salt

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