Category: Low-Carb

Be the first to rate & review! 1 Photo A perfect meal in itself along with a green salad. These can also be made if you’re on a keto diet. Submitted by manella Updated on February 1, 2025 Cook Mode (Keep screen awake) Ingredients This recipe was developed at its original yield. Ingredient amounts are

Tender shrimp in our famous creamy keto garlic-Parmesan Alfredo sauce, without the carbs! One forkful, and you’ll wonder where this has been all your life. I serve mine over a bed of steamed shredded cauliflower. Good over spinach salad as well. Submitted by Audrey Ann Denton Updated on March 22, 2023 Cook Mode (Keep screen

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The Spruce / Stephanie Goldfinger This crustless, dairy-free, and keto spinach quiche can become your go-to recipe—and not only for breakfast or brunch. It takes just a few minutes of active prep time and about 30 minutes in the oven, so it’s ideal for rushed breakfasts, lunches, or dinners. Feel free to add in other

These flavorful keto chicken fritters are slightly crispy on the outside and juicy on the inside. The whole family will love this simple weeknight meal. They are great on their own, served atop a salad, or inside lettuce wraps topped with garlic aioli. Play around with the seasonings and cheese to suit your tastes! Submitted

Photo by  SoupLovingNicole Photo by  Soup Loving Nicole Loved the addition of lime juice. One thing to point out is that cans of tuna are only 5 oz. and not 6 oz. As written this was way too runny. Next time I’ll cut the mayo in half. Easy fix. Photo by  Apctaz Smith Didn’t need

This light and crunchy keto mock crab salad recipe is great for sandwiches and salads. For a low-carb alternative to bread, a romaine leaf tastes great as a wrap. Submitted by Lisa Joel Updated on January 14, 2025 Cook Mode (Keep screen awake) Ingredients Original recipe (1X) yields 2 servings 1 (8 ounce) package mock

This keto broccoli salad can be eaten as a main dish. Submitted by Tiffani Wilson Updated on July 9, 2023 Ingredients Original recipe (1X) yields 4 servings 1 pound bacon 2 cups broccoli florets, chopped 2 cups cauliflower florets, chopped 1 carrot, chopped ¼ cup chopped green onions ½ cup mayonnaise ¼ cup distilled white