Snow Pea and Broccoli Salad

This Snow Pea and Broccoli Salad is a great side salad. It’s refreshing and really easy to make. The blanched snow peas and broccoli as well as the toasted almonds give this salad some crunch. The peppermint and parsley add herbaceous notes and lemon zest and juice add freshness. The salad is made within 20

Simple Mixed Greens Salad with Blueberries

This fresh mixed greens salad is packed with delicious flavors from blueberries, radish, avocado, and chopped asparagus. A simple lemon and olive oil dressing to boot! Notes If you are choosing to use mixed greens like I did, opt for a variety of different flavors like spinach, radicchio, arugula, or even green or red leaf.

Romaine, Avocado & Pine Nut Salad

This one is simple, green, and savory! Enjoy this easy recipe made with romaine, avocado and delicious pine nuts. Required equipment for this recipe: Kitchen knife Cutting board Large salad bowl Utensils to mix ingredients Romaine, Avocado & Pine Nut Salad Course: Salad Servings: 2 people By: Nichlas Brandon Ingredients 1 head romaine lettuce chopped

Russian Beet and Apple Salad

Teresa’s Recipes Experience the vibrant flavors of Russia with this delightful Beet and Apple Salad. This traditional dish beautifully combines the earthy sweetness of roasted beets with the crisp, tart crunch of fresh apples. Tossed in a simple yet flavorful vinaigrette and garnished with fresh dill, this salad not only captures the essence of Russian

Salted Daikon Salad (Shio Momi Daikon)

Salted Daikon Salad (Shio Momi Daikon) is almost like the preparation stage of daikon before it becomes part of a more complex dish. You only need daikon and salt, and it takes about 15 minutes, including 10 minutes of sweating time. Because of the extreme simplicity, you can truly enjoy the raw daikon flavour. It

Shrimp and mango salad recipe

I frequently get comments from non-seafood lovers looking for ways to introduce seafood into their diets without making them hate it even more. It’s something that can be very difficult to overcome, but I highly recommend trying to make it work, as seafood is almost essential for a truly optimal diet, given the nutrient density

Tomato Salad With Olives + Coriander

It’s that time of year….. juicy red tomatoes are everywhere! I cannot take a trip to Monterey Market without bringing home bushel of the beauties. Our go-to August tomato salad is the classic Caprese and we eat it a couple times a week. I’m not complaining, but it is also nice to try something new.

Easy Indian onion salad recipe

Thinly sliced red onion rings tossed in Indian spices and fresh herbs, make the perfect accompaniment to your Indian meal. Whenever we go to North Indian restaurants, they always serve a side dish of onion salad, our recipe is inspired by these restaurant dishes, and we think you’ll love it! Why you’ll love this easy

Tabbouleh Salad With Cauliflower Rice

The key to amazing tabbouleh salad is in the parsley.  Get lots of fresh good stuff. This tabbouleh is made low carb and gluten free and Keto friendly using cauliflower in place of cracked wheat.  Servings Ingredients Tabbouleh 2 cups flat-leaf parsley finely chopped (approx. 3 bunches) ½ cup mint finely chopped 1 Persian cucumber

Green Bean and Radish Spring Salad

Oh my gosh y’all. This green bean and radish salad is seriously amazing. It’s light and refreshing yet still flavorful. It makes the perfect side dish, or if you add some leftover chicken it becomes a great meal. I have had this a couple times a week since I first had it and I’m still

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