Zaalouk is a very basic moroccon salad. Search the internet and you have many variations of the same and I decided to blog from mymoroccon food. I realised after cooking this salad that it is a close cousin of our Indian bhaigan bhartha. I served this with the sundried tomato whole wheat sourdough bread and it was so delicious that my family wanted more of this. I am sure to make this again
Zaalouk
The main ingredients that go into making of this salad is aubergine, tomato and some spices.Preparation is quite easy. Zaalouk is a very versatile dish. I served it as a topping with a sourdough bread. You can choose to serve it as a dip or as a side too.Come back for more moroccon dishes that are going to be featured on this blog this week
