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Egg Salad

Crustacean-Free, Dairy-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegetarian, Wheat-Free
Egg Salad

recipe image

Ingredients:

  • 4 Eggland's Best Hard-Cooked Eggs
  • 1/4 cup Celery, chopped
  • 1/4 cup Green Pepper, chopped
  • 1/4 cup Onion, chopped
  • 1/4 cup Mayonnaise, fat-free
  • 1 tablespoon Dijon Mustard
  • 1 teaspoons Cider Vinegar
  • 1/4 teaspoon Salt
  • 1/8 teaspoon White Pepper

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