
Ingredients:
- 1/2 cup tequila
- Juice of 4 limes
- 1 tablespoon hot sauce
- 2 Tablespoons olive oil
- 4 bone-in skin-off chicken breasts
- Salt and ground black pepper
- 2 tablespoons cilantro leaves ; finely chopped
- 1/4 cup ranch salad dressing
- 1/4 cup salsa
- .5 cup shredded reduced fat monterey jack cheese
- 2 cups tortilla strips