Seafood Salad Sandwiches

Your choice of chopped seafood gives you options for some surfin’ fun on a bun! Ingredients 1 1/2 cups chopped cooked seafood, such as crabmeat, shrimp or lobster 1/2 cup mayonnaise or salad dressing 1/4 teaspoon salt 1/4 teaspoon pepper 1 medium celery stalk, chopped (1/2 cup) 1 small onion, chopped (1/4 cup) 4 hot

Prawn Cocktail Salad

IngredientsFor the salad200g bag large cooked prawns1 large ripe avocado, halved, peeled and sliced200g punnet cherry tomato, halved4 spring onions, finely sliced1 romaine lettuce, shredded 2 tbsp olive oiljuice ½ lemonFor the dressing3 tbsp mayonnaise2 tbsp ketchupjuice ½ lemonMethodSTEP 1Whisk the ingredients for the dressing together. If it’s a little thick, add a splash of

Summer Avocado & Bacon Salad

A version of this avocado and bacon salad was once a little starter in a Club Med resort I was spending a couple of days at. It was just a little more simplistic. Iceberg lettuce, thin strips of perfectly cooked bacon, a fresh drop of vinegar and sprinkled with raw onion. I liked the idea

Farro and Vegetable Salad

Giblet Gravy Recipe Giblet Gravy is a classic Southern favorite made with turkey or chicken stock, along with cooked, chopped giblets. This recipe is the best as it calls for making homemade stock and adding a little cream at the end. You’ll want to pour this easy giblet gravy on everything! To some, the gravy