| iad1::1765631982-3am0DAFU3VshcGDSqyUp4S98ra8aXN2R
Category: Crustacean-Free
Tomato Salad
Ingredients: 1 small shallot, thinly sliced 1 tablespoon red wine vinegar Salt 2 tablespoons extra-virgin olive oil 4 medium tomatoes (1 1/2 pounds), cut into wedges Freshly ground pepper 2 tablespoons thinly sliced basil leaves
Simple Is Best Egg Salad
I think we can all agree that the world is a better place with creamy salads. Imagine a universe without egg salad sandwiches. How dreary. Egg salad may have its detractors (smelly! mushy!), but fans know the unique comfort of that first bite—smooth dressing, slightly bouncy egg whites, velvety yolks, and maybe a little crunch
Chopped Salad Recipe
| iad1::1765545595-O3uOlnZ2JdXGuaRuYnnbVllgnnGr9fay
Blue Ribbon’s Tuna Salad
Ingredients: 4 6-oz tuna filets 1? cup mayonnaise ¼ cup finely chopped red onion ¼ cup finely chopped parsley 2 tbsp. capers in brine, drained and rinsed
Tender Chanterelle Salad
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
Shredded Zucchini Salad
| iad1::1765372796-d4ADE1rxjqKxGs1zFqfboxdrhyCFJkV6
Tomato and Strawberry Salad
Ingredients: 1 tablespoon white balsamic vinegar ¼ cup extra-virgin olive oil Salt and freshly ground pepper 1 pound mixed tomatoes, such as heirloom and cherry, halved or quartered into bite-size pieces 8 ounces strawberries, halved or quartered ¼ cup fresh basil leaves
Sesame Cucumber Salad
Ingredients: 2 medium-sized cucumbers (about 1 pound total) 1/2 teaspoon salt 2 teaspoons toasted (dark) sesame oil 2 tablespoons seasoned rice vinegar 6 basil leaves , thinly sliced (optional) 1/2 teaspoon red chili flakes 2 teaspoons toasted sesame seeds (optional)
Bean Salad Nicoise
| iad1::1765199987-ENRfP53avwmLrXpmQ5wKWGnvactCqhBf
