Ingredients: 1 cup tightly packed chopped parsley leaves 1 cup tightly packed chopped cilantro leaves 0.25 cup red wine vinegar 0.5 onion, coarsely chopped 5 cloves garlic 1 teaspoon coarse salt 1 teaspoon dried oregano 1 teaspoon hot pepper flakes 1 teaspoon freshly ground black pepper 0.5 cup extra-virgin olive oil
Category: Kidney-Friendly
Lucky’s Quickie Chickie
Ingredients: 2 teaspoons olive oil 6 ounces chicken tenderloin strips 0.25 teaspoon salt 0.125 teaspoon freshly ground black pepper 2 tablespoons chopped fresh basil 1.5 teaspoons honey 1.5 teaspoons balsamic vinegar, or more to taste
Melon Patch Cocktail
Ingredients: 1 ounce melon liqueur 1/2 ounce triple sec 2 ounces vodka 4 ounces club soda Garnish: orange slice
Orange Citrus Vinaigrette
Ingredients: 0.66666668653488 cup rice wine vinegar 1/3 cup orange juice 2 tablespoons olive oil 2 tablespoons chopped fresh cilantro 1 tablespoon Dijon mustard 2 teaspoons minced garlic 1 teaspoon honey
Lemon Tahini Dressing
Ingredients: 0.5 lemon, juiced 3 tablespoons tahini paste 2 tablespoons olive oil 2 tablespoons water 1 clove garlic, roughly chopped 0.5 teaspoon salt 0.25 teaspoon freshly ground black pepper
Pickled Hot Peppers
Ingredients: 1.5 pounds banana peppers, cut into 1 inch pieces 1 pound jalapeno peppers, cut into 1 inch pieces 0.25 pound serrano peppers, cut into 1 inch pieces 6 cups vinegar 2 cups water 1 medium onion, chopped 3 cloves garlic, crushed
Homemade Garlic Mayonnaise
Ingredients: 1 egg, room temperature 1 clove garlic, peeled 1 tablespoon lemon juice 0.5 teaspoon Dijon mustard 0.25 teaspoon salt 0.25 teaspoon ground black pepper 0.75 cup olive oil
Italian dressing
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Roasted Red Pepper Dressing
Ingredients: 2 red bell peppers 2 yellow bell peppers 0.75 cup red wine vinegar 1 cup extra virgin olive oil 1 teaspoon salt
Refreshing Lemon-Ginger Dressing
Ingredients: 1.5 cups olive oil 1.25 cups lemon juice 0.5 cup apple cider vinegar 0.25 cup minced fresh ginger 0.5 teaspoon salt
