Ingredients:* 2 4-ounce can of tuna in water* 1 cup green salad mix* 1/4 cup black bean, (boiled or canned, drain the liquid)* 1/4 cup finely chopped onion* 1/4 cup finely chopped tomato* 1/4 cup pomegranate seed* 1/2 ripe avocado, peeled, pitted and diced* 1/2 cup grated sharp cheddar cheese* for avocado cilantro dressing* 1/2
Category: Kosher
Roasted Red Potatoes
Home » Appetizers & Sides » Roasted Red Potatoes Published: Jan 30, 2019 · Modified: Nov 9, 2020 by Jennie · This post may contain affiliate links Tossed in coated in a zesty Italian seasoning then baked. These Roasted Red Potatoes are the perfect side dish recipe for any meal. If you know me then you
Naam Tok (Spicy Thai Beef Salad) Recipe
Naam Tok (Spicy Thai Beef Salad) Recipe It’s uncommon to see a spicy salad on a menu; they’re usually thought of as light, refreshing first courses rather than steak-laden chile fests. This Thai salad is just that: firey hot, tart, and savory with a punch of umami that will satisfy your appetite as well as
Lemongrass Tofu and Vietnamese Farro Salad
Home » Recipes » Main Dishes7 October, 2014 By Mary | 4 Comments I had a heckuva time naming this recipe. First I though, “ooh banh mi! i love banh mi! let’s make a farro banh mi salad!” Good idea, right? Everybody loves banh mi (or banh my) these days, and the flavors are hard
Chicken and Fresh Berry Salad
Home » Chicken and Fresh Berry SaladMay 14, 2014 This post may contain affiliate links. For more information, see our privacy policy. Do you ever go crazy at the market? This Chicken and Fresh Berry Salad is the result of me having that very problem. It happens quite often quite often, especially at this time of the
3 Ingredient Chicken Fingers
The 3 Ingredient Chicken Fingers are super easy to put together and totally family friendly. When time is short and you’re just looking for a fast dinner to put on the table (that EVERYONE will enjoy) these Chicken Fingers will come to the rescue. They are also a perfect meal you can make ahead of
MARINATED FETA, WATERMELON + MINT SALAD
Ingredients:* 200g feta cheese* 7g coriander, roughly chopped* 1/2 a medium red chilli, halved and thinly sliced* 1/4 red onion, finely sliced* juice and zest of 1/2 a lemon* 1 clove of garlic, finely grated (i use a microplane)* 50ml olive oilfor the dressing:* 75ml brown rice vinegar* 1.5 tablespoon of maple syrup* cube of
Crockpot Honey Mustard Chicken
Crockpot Honey Mustard Chicken is so moist and delicious! It is really hard to believe there are only 2 ingredients in this easy slow cooker dinner. We served ours with fried potatoes, Sauteed Mushrooms, Squash and Zucchini and garlic breadsticks. Even my husband was able to prepare this recipe and literally can barely boil water! It
Spring Salad With Grapes And Pistacio Crusted Goat Cheese Recipe
Ingredients:Salad:1/4 c dry roasted pistachios,shelled and finely chopped1/2 c (4oz) goat cheese1 50z pkg spirng lettuce mix1 c seedless red grapes,halved1/4 tsp fresh ground black pepperEasy herb vinaigrette:9 tbs white wine vinegar1-1/2 tbs wildflower honey1/2 tsp sea salt1 c canola oil3 tbs fresh chopped basil3 tbs fresh minced chivesInstructions:Place pistachios in shallow dish. Divide cheese
Kale Rainbow Detox Salad with Lemon Vinaig
Today I want to tell you about one of my favorite salads. Yes, it’s a sort of ‘detox salad’. My mom first made it for me for me three years ago. I adore the recipe for so many reasons: it’s fresh, bright, and flavorful. Plus you can add nearly anything to it to dress it
