Celeriac Salad

share 9 years ago by jvs Celeriac Salad Author: Jess Gold Serves: 6 Delicious and healthy and fresh! Ingredients 1 whole celeriac Juice of one lemon Juice of one lime 15 dried apricots, chopped 10 sundried tomatoes, chopped 5/6 tablespoons of olive oil Salt and pepper to taste Chopped walnuts to serve Instructions Grate the

Celery root salad

Preparation – 5 minutes Create the dressing first, this way you can immediately coat the celery root. The dressing contains lemon juice, which prevents the celery root from discolouring. Combine mayonnaise with the mustard and lemon juice. Add a small splash of water so the dressing will be a bit more liquid, this way it

Cranberry Salad

Ingredients: * 1/2 pound fresh cranberry * 2 apple, peeled and cored * 2 asian pear, peeled and cored * 1/2 teaspoon cinnamon * 1/2 cup fresh orange juice * 1 tablespoon orange zest * 2 tablespoon honey * 1/4 cup chopped toasted walnut

Watermelon Salad

By Aubrey · Published: June 11, 2021 · Last Updated: June 11, 2021 This post may contain affiliate links. Read my disclosure policy . Watermelon Salad is a refreshingly healthy side dish that is perfect for summer. This recipe combines all the best flavors of the season! The closer we get to summer the more

Watermelon Mint Salad

June 30, 2016 by Christy Gurin (updated February 13, 2025) | Rate Recipe This post may contain affiliate links. Read my disclosure policy. Juicy and delicious watermelon mint salad is a refreshing side dish for any summer BBQ with lime juice and zest adding a pop of unexpected flavor that makes this a surefire winner. Sliced

Light and Easy Broccoli Salad

Ingredients: 3 heads broccoli with long stems 3 medium carrots 0.5 medium sweet onion, minced 0.5 cup mayonnaise 0.5 cup olive oil 0.5 cup white wine vinegar 1 medium lemon, juiced 0.5 cup salted roasted sunflower seeds salt to taste

Fall Harvest Salad

October 10, 2014 by Georgie @ The Long Run Celebrate the flavors of fall with this delicious seasonal salad that’s filling enough to be a full meal. Without sounding super pretentious (because I’m honestly not that cool) I buy as many seasonal veggies as possible. This used to be really easy when I had a

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