Category: Mollusk-Free

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Shrimp + Avocado + Tomato Salad

Alcohol-Free, Celery-Free, Dairy-Free, Egg-Free, Gluten-Free, Keto-Friendly, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Wheat-Free

This post contains affiliate links. Please see our disclosure policy. This SUPER FRESH tasting chopped salad has a good balance of protein and healthy fats to keep us satisfied for hours! Use mixed colors of cherry tomatoes if you can to give this a really beautiful touch! Think about doubling or tripling this salad recipe

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Avocado Lime Salad Dressing Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kosher, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: 1/2 teaspoon minced shallot or garlic clove 1 to 2 tablespoons fresh lime juice 1 medium avocado (or 1/2 large) 2 to 3 tablespoons extra virgin olive oil (or avocado oil) 1/2 teaspoon cumin Fine sea salt, to taste

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Healthy Banana Salad Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Tree-Nut-Free, Vegetarian, Wheat-Free

by TNN Updated : Jan 4, 2021, 18:28 IST Total Time10m Prep Time10 m Calories106 Bookmark Add To Collection Salads are a great way to lose a couple of pounds of the scale and to stay in shape. One such salad recipe that will refresh you in summer and will be perfect for all the

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Cucumber-Basil Summer Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, FODMAP-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

This vibrant, fresh summer combination will thrill your taste buds and is kind to both allergies and general health! Ingredients: * 2 medium cucumber, diced * 2-3 tbsp fresh basil * 1 tbsp olive oil * 2-3 tsp lemon juice * salt and pepper (to taste) Instructions: Wash and dice the cucumbers. If you want

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Egg Salad Dip Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegetarian, Wheat-Free

This fresh, herb-flavored egg dip is creamy enough to scoop up with your favorite veggie strips but with just enough of a bite to keep it interesting. It’s great for an afternoon snack, with plenty of healthy fat and protein to help tide you over until dinnertime – so much better than a handful of

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Fruit Salad with Raspberry Sauce

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

This fresh fruit salad with raspberry sauce combines berries, kiwi, pineapple, and apricots in a simple three-ingredient homemade raspberry dressing. It’s naturally low in calories, ready in minutes, and beautiful enough to serve at brunch or any special occasion. This fresh fruit salad with raspberry sauce is a simple, beautiful dish that works as a

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Lori’s Pork Tenderloin Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Wheat-Free

Ingredients: * 1 pound of leftover cooked pork tenderloin (roasted or grilled) * 1/4 large sweet onion, sliced thinly * 5 very large pimento stuffed green olive, sliced thinly * 1 1/2 cup of fresh parsley, chopped * 1/4 cup good olive oil, or more, to taste * juice of 1/2 of a large lemon

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Green Garden Salad with Vinaigrette

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, FODMAP-Free, Gluten-Free, Keto-Friendly, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Home » Recipes » Salads Last Updated: Mar 24, 2026 by Angela Latimer · Leave a Comment · This post may contain affiliate links This Green Garden Salad with Vinaigrette perfectly complements any lunch or dinner entrée. Bursting with fresh, customizable vegetables, this classic salad is delicious and incredibly easy to prepare. In just a

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Savory Salami Chopped Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Tree-Nut-Free, Vegetarian, Wheat-Free

I love me a light, fresh, and healthy salad any day. Check out my jicama, fennel, and green apple slaw or watch our orange and honey steak salad video. But there are those moments when you want a salad to feel hearty and satisfying too, right? No? Is it just me? Anyways, you may have

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Tomato Shallot Basil Salad Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: * 4 cup (1l) cherry tomato * 1 shallot * 8 large basil leaf * 1 tsp sea salt * 1 tsp pepper * 1 tbsp olive oil

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