“Originates from Southern Living’s Quick and Easy Weeknight Favorites.”
- Ready In:
- 8mins
- Ingredients:
- 8
-
3
tablespoons olive oil
-
1 1⁄2
tablespoons lemon juice
-
1
teaspoon Dijon mustard
-
1⁄8
teaspoon salt
-
1⁄3
cup sliced ripe olives
-
2
tomatoes, cut in wedges
-
1
cucumber, sliced
-
lettuce leaf
directions
- Combine first 4 ingredients, stirring well with fork or small whisk.
- Combine olives,tomato,and cucumber in a bowl.
- Pour dressing mixture over tomato mixture;toss.
- Cover and chill 30 minutes, if desired.
- Serve on lettuce leaves.
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RECIPE SUBMITTED BY
I was born and raised in southern Louisiana but right now Im livin in California so I guess that makes me a California Cajun!I am married and we have 3 kids a girl 9 and a boy 5 and a new baby girl 9 months.I am an EMT but for now I am staying home with my kids!So my time is spent cooking,cleaning,cooking,cleaning…You get the picture right!!As for cookbooks the only one I need is right here with all ya’!ll
