HIGH PROTEIN “TUNA” SALAD RECIPE | Quick & Easy | Vegan + GF



Hi guys!!!

Here is my latest obsession – vegan chickpea “tuna” salad 🙂
It takes under 10 mins to make, so perfect for a quick snack, breakfast or lunch. You can eat it alone, on top of some lettuce cups, or even in a sandwich!

RECIPE:

– 1 can chickpeas/~250g cooked chickpeas
– juice of 1/2 lemon
– 3 pearl red onions/1 small shallot, chopped
– 2 tbs vegan mayo
– 1 tsp dijon mustard
– salt & pepper (season to taste)

FOLLOW ME:

INSTAGRAM: www.instagram.com/maxinechann/
SNAPCHAT: maxinechann
EMAIL: maxinechann@gmail.com

CHICKPEA COOKIE DOUGH VIDEO:

source

Leave a Reply

Your email address will not be published. Required fields are marked *