April 29, 2026 ryan Kayla’s Kale Salad Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free Ingredients: * a bunch of kale (i used dino here) * lot of garlic (a head or less) * tahini (eyeball 1/2 a cup) * juice of 2 lemon * maple syrup to taste Read More Related posts:Easy, Elegant Cauliflower (For People Who Hate Cauliflower!)Reuben Roll-UpsMarinated Peppers with Basil and Garlic