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Spring salad (prasini salata)

Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Immuno-Supportive, Keto-Friendly, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free
Spring salad (prasini salata)

recipe image
Ingredients:

  • 1 large cos lettuce, shredded finely
  • 6 green onions (green shallots), sliced thinly
  • 2 tablespoon chopped fresh dill
  • 1/3 cup (80ml) olive oil
  • 2 tablespoon red wine vinegar
  • salt

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