Chris CourtAdvertisement – Continue Reading BelowTotal Time: 2 hrs 10 minsIngredientsFOR LAVASH:1 1/2 c. organic bread flour1 tsp. baking powder1 tsp. salt1/2 tsp. organic sugar1/2 tsp. roasted and ground cumin seeds3/4 tsp. extra-virgin olive oil, plus more for greasingFor salad:6 large organic hard-boiled eggs, peeled3 sustainably harvested anchovy fillets, such as Ortiz2 garlic cloves, peeledKosher