PreparationStep 1Heat oven to 400°.Step 2Place lamb and onion in a large skillet over medium-high heat and cook, breaking up meat with a spoon and stirring occasionally, until onion is soft and meat is no longer pink, about 5 minutes. Transfer meat and onion to a plate lined with a paper towel to drain fat.
Tag: Pizzas
Insalata Pizzas recipes
Ingredients:4 (7-inch) pitas2 teaspoons bottled minced garlic1 cup (4 ounces) preshredded part-skim Mozzarella cheese1/2 cup thinly sliced Vidalia or other sweet onion1 tablespoon cider vinegar2 teaspoons extravirgin olive oil1/4 teaspoon crushed red pepper1 cup quartered grape tomatoes1/4 cup pitted kalamata olives, coarsely chopped2 tablespoons chopped basil leaves4 cups packaged gourmet salad greens