Ingredients:1/3 cup golden raisins1 teaspoon yellow mustard seeds1/4 cup apple cider vinegar1 pound extra firm tofu2 tablespoons roasted pumpkin seeds1 scallion, chopped1 tablespoon chopped parsley1/2 cup vegan mayonnaise (homemade or store-bought)2 tablespoons curry powder3/4 teaspoon kosher saltground black pepper
Tag: recipes
Vegan Caprese Salad recipes
Caprese salad doesn’t have to include cheese to be tasty. On the Fresh Tastes blog, food blogger Marc Matsumoto tells you how cured tofu can be just as delicious as mozzarella.Ingredients:1 package (350 gram / 12.3 ounce) firm tofu1 tablespoon lemon juice½ tablespoon saltolive oil2 (400 grams / 14 ounces) large ripe tomatoes2 tablespoons extra…
Field Salad with Pears and Blue Cheese recipes
Ingredients:1 (5-ounce) package gourmet salad greens (about 6 cups)1 red pear, thinly sliced1/4 cup (1 ounce) crumbled blue cheese3 tablespoons fat-free raspberry vinaigrette (such as Maple Grove Farms)2 tablespoons finely chopped walnuts
Egg Salad Pinwheels recipes
Ingredients:1 dozen large eggs1 1/2 cups mayonnaisesaltfreshly ground pepper2 whole loaves pumpernickel bread, unslicedInstructions:1. Make egg salad: Place eggs in a large saucepan, and add enough cold water to cover by 3 inches. Bring water to a boil over high heat. Cook 1 minute, and remove from heat; cover, and let stand 10 minutes. Remove…
Delicious Mediterranean Fattoush Salad! Savory, FullyRaw, & Vegan!
Delicious Mediterranean Fattoush Salad! Savory, FullyRaw, & Vegan! Many of you know I am half Lebanese, and I grew up eating Arabic food. This is
Blue Cheese Salad recipes
Ingredients:3 tablespoon reduced-fat sour cream2 teaspoons light mayonnaise2 teaspoons each water and fresh lemon juice3 dashes hot saucecoarse salt1/4 cup crumbled blue cheese1 romaine lettuce, cored and chopped4 medium carrots, quartered lengthwise and cut into 1-inch pieces2 medium celery, quartered lengthwise and cut into 1-inch piecesInstructions:1. In a large bowl, whisk together sour cream, mayonnaise,…
Butternut Squash Salad With Farro And Pepitas recipes
This was my lunch last week. I know that it may look less like lunch and more like penance, some apology for eating too many squares of salted-caramel-glazed fanned-apples-atop-1000-layers-of-buttery-pastry. I realize that most people think that when you start serving them bowls hearty grains and roasted squash that you might have an ulterior motive, like…
Gơi Chay (Vietnamese Vegetarian Salad) recipes
When Emma wrote about learning to love green cabbage last week, my thoughts turned to one of my favorite childhood dishes. Gơi chay is a vegetarian version of the traditional Vietnamese gơi gà, a refreshing cabbage salad with chicken – or in this case, tofu – and fragrant herbs. In Vietnamese homes and restaurants, one…