West Indies Salad

West Indies Salad


  • 1 pound(s) Lump or Jumbo Lump Crab Meat
  • 1/2 cup(s) Salad Oil
  • 1/2 cup(s) Cider Vingar
  • 1 whole(s) Medium Sweet Onion chopped very fine
  • 1 dash(es) Salt and Lemon-Pepper to taste

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