[youtube www.youtube.com/watch?v=bHeYNcSh5VM?cc_load_policy=1&w=580&h=385%5D
For the Bourbon Cherry Kale Salad with Almond Oat Granola and my course Best Of The Best, get it at rawchefyin–veganwhat.thrivecart.com/vw-vf-bundle/
Adapted from the original recipe which was a Bourbon Cherry Kale Salad with Almond Oat Granola from Gina Fontana’s 7-Day Vegan Challenge, part of the Vegan Foodie Bundle.
BLACK FRIDAY 2021 SALE (valid till 28 Nov, 11.59pm)
eBooks
Raw Vegan Delights: Asian Edition
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Fun With Asian Raw Food
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Fun With Asian Raw Food 2
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Fun With Asian Raw Food 3
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Asian Raw Food Superpack
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Asian Bundle Version
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Fun with Ferments (Winner of Gourmand World Cookbook Awards E19 Fermentation)
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Fun With Vegan Cheese (Winner of Gourmand World Cookbook Awards E09 Cheese)
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4 eBook BUNDLE
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ONLINE, SELF-PACED COURSES
Raw Vegan Asian Courses
Master The Art of Raw Vegan Japanese Cuisine
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A Taste Of Indonesia – All Raw Vegan & Oil-Free!
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Vietnamese Uncooking Pho Real
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Mouthwatering Korean Dishes: A raw vegan Korean Cooking Course
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The Essential Indian Raw Vegan Uncooking Course: Tasty, Healthy & Revitalising Indian Food
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Marvellous Malaysian Food 1: Malay Dishes
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Fun With Asian Raw Food 3 course
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Vegan Asian Courses (not 100% raw)
Creative Tempeh Recipes: Tempeh Like You’ve Never Seen Before!
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How To Make Tempeh From Scratch Course
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Mooncake Mania: A raw & vegan Mooncake Course
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Other Interesting Raw Vegan Courses
Christmas Showstoppers
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5-Ingredient Raw Vegan: Quick, Easy Recipes that Nourish You
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Healthy Diner Food: Burgers, Fries, Milkshake – all Raw Vegan!
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Raw Vegan Easter Goodies Course
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