Poppy Seed Dressing I

Ingredients:1/4 cup milk1/4 cup white sugar1/8 cup distilled white vinegar1 tablespoon poppy seeds1/2 cup fat-free creamy salad dressing (ie: Fat Free Miracle Whip TM)

Skillet-Roasted Chicken with Pico de Gallo

Chop 1/4 of the red onion and place in a small mixing bowl. Cut remaining onion into rough wedges and reserve for the chicken. Add tomato, jalapeno, garlic, and cilantro to the chopped onion. Add olive oil and 1/2 of the lime juice; stir mixture together and set aside. Preheat the oven to 375 degrees

Southwest Baked Fish Fillets (Ww 3 Points)

Canadian girl that loves to cook for herself and for everyone around her!! I always enjoyed cooking but more so since I started taking better care of myself by eating healthier food (I am a Weight Watchers Lifetime member!). I still love my chocolate though!

Monterey Ranch Bread

Ingredients:2 tablespoons butter or margarine , melted1 loaf unsliced French bread (1 lb.)chopped fresh parsley2 cups shredded monterey jack cheese3/4 cup prepared ranch salad dressing, with bacon

Foil Packet Grilled Potatoes

Ingredients:3 cloves minced garlic1/4 teaspoon salt1/2 teaspoon paprika1/4 teaspoon black pepper3 baking potatoes , cut 1/4 inch thick1/2 cup salad dressing1 large sliced onion

Grilled Blue Cheese Steak

The creamy tang of blue cheese works surprisingly well with grilled sirloin. Blend crumbled cheese with garlic and other ingredients for this deceptively simple sauce. Ingredients 4 oz blue cheese, crumbled (1 cup) 1 tablespoon mayonnaise or salad dressing 1 teaspoon Worcestershire sauce 2 cloves garlic, minced 1 1/2 lb boneless beef sirloin steak, 1

Cola Burgers

Tastes of Lizzy T participates in affiliate advertising programs. We may earn a commission when you make a purchase through links on our site. Cola Burgers are a twist on a traditional burger. A french dressing and cola basting sauce give your burger a perfectly grilled flavor! I love grilling season and summer picnics. I’m