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- Ready In:
- 17mins
- Ingredients:
- 5
-
6
eggs
-
2
tablespoons mayonnaise
-
1
onion
-
1
celery
-
2
teaspoons mustard powder
directions
- Boil the eggs until they are hardboiled.
- Cut them into small pieces and put them into a bowl.
- Add the onion, finely chopped, the celery, finely chopped, the mustard powder and mayonnaise into the bowl with the eggs.
- Mix until blended.
- Chill in the fridge for 2 hours before serving.
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