Family Favorite Crab Dip

Family Favorite Crab Dip

recipe image

Total Time:

12 hrs 10 mins

Ingredients

  • 1 (8 ounce) package cream cheese, softened

  • ¼ cup French salad dressing

  • 2 tablespoons dried minced onion

  • 2 tablespoons ketchup

  • 2 tablespoons vegetable oil

  • 1 (6 ounce) can lump crabmeat, drained and flaked

Directions

  1. Stir cream cheese, French salad dressing, dried minced onion, ketchup, and vegetable oil together in a bowl until smooth. Gently fold crabmeat through the cheese mix.

  2. Cover bowl with plastic wrap and refrigerate dip at least 12 hours.

Nutrition Facts (per serving)

85Calories
8gFat
2gCarbs
3gProtein
Nutrition Facts
Servings Per Recipe
18
Calories
85
% Daily Value *
Total Fat
8g
10%
Saturated Fat
3g
16%
Cholesterol
22mg
7%
Sodium
116mg
5%
Total Carbohydrate
2g
1%
Total Sugars
1g
Protein
3g
Vitamin C
1mg
4%
Calcium
22mg
2%
Iron
0mg
2%
Potassium
65mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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