Ingredients:
- 3/4 cup chopped seeded peeled cucumber
- 3 tablespoons plain low-fat yogurt
- 2 tablespoons lemon juice
- 1 1/2 teaspoons chopped fresh parsley
- 1 1/2 teaspoons chopped fresh chives
- 1 1/4 teaspoons grated lemon rind
- 1/4 teaspoon black pepper
- 1 garlic clove, sliced
- 4 (6-ounce) salmon fillets (about 1 inch thick)
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- Cooking spray
- 4 cups gourmet salad greens (about 4 ounces)
- 3/4 cup basil leaves
- 1/2 cup cubed peeled ripe mango
