Ingredients:
- 1 can (12 Oz. Can) Tuna, I Use StarKist® Solid White Albacore Tuna In Water
- 2 whole Medium Stalks Of Celery, Chopped
- ¼ cups Red Onion, Chopped
- 1 Tablespoon Capers, Rinsed And Drained
- 3 Tablespoons Extra Virgin Olive Oil
- 1-½ Tablespoon Freshly Squeezed Lemon Juice
- 1 teaspoon Lemon Zest
- 2 Tablespoons Chopped Fresh Basil
- Salt And Pepper, to taste
