November 9, 2023 ryan Pink Salad Celery-Free, Crustacean-Free, Fish-Free, Gluten-Free, Kidney-Friendly, Kosher, Low Potassium, Lupine-Free, Mollusk-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Vegetarian, Wheat-Free Ingredients: 1/2 teaspoon vanilla 1 cup fresh cranberries 1 (16 ounce) can drained crushed pineapple 1 cup chopped pecans 1 cup whipping cream 1 tablespoon mayonnaise 8 ounces softened cream cheese 1/4 cup sugar Read More Related posts:Good Eats Baked Buffalo WingsAvocado Caprese SaladTomato-Avocado Salad