TOTAL TIME : 25 Minutes
SERVINGS : 6
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Ingredients :
Red Quinoa : 0.5 Cup
Water : 1.5 Cup
Salt : 0.5 Tsp
Olive oil : 2 Tbsp
3 Zucchini
1 chili pepper
1 Cucumber
1 Tomato
1 Lemon
Parsley & Dill : 0.5 Cup
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Total Calories : 457 Calories
Total Carbohydrate : 46 Grams
Total Fat : 34.5 Grams
Total Protein : 12 Grams
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