Ingredients:
- Extra-virgin olive oil, for drizzling, plus 1/3 cup
- 4 slices bacon, chopped
- 2 (15-ounce) cans chickpeas, rinsed and dried
- Salt
- Few healthy pinches crushed red pepper flakes
- 3 hearts romaine, chopped
- 1 rounded teaspoon Dijon mustard
- 3 tablespoons balsamic vinegar, eyeball it
