Tag: high fiber

ryan

Winter Citrus Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Vegan, Vegetarian, Wheat-Free

This light and healthy Winter Citrus Salad is super colorful and perfect for the season. Featuring a variety of incredible winter fruits like crunchy pomegranate seeds and tangy citrus like cara cara or blood oranges, this salad is a perfect addition to any dinner table. Pin I’ve made this dish on Christmas Eve for over

ryan

Tangy Avocado Orange Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

“For extra richness, you can drizzle a little olive oil over the salad. Recipe is from Bon Appetit.” Ready In: 20mins Ingredients: 4 2 oranges 1⁄2 small head red leaf lettuce, coarsely torn 1 avocado, diced 2 tablespoons white balsamic vinegar directions Using a small sharp knife, cut off all the peel and white pith

ryan

Raw Zucchini Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sugar-Conscious, Sulfite-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: * 2 zucchini * 2 yellow squash * 3 garlic clove (grated or finely chopped) * 3 tbsp lemon juice * 1/2 tsp dijon mustard * 2 tbsp extra virgin olive oil * 1/4 cup sliced almond * sea salt and pepper to taste Instructions: Wash and chop your zucchini and squash into half-moon

ryan

Orange And Fennel Salad Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, FODMAP-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Ingredients: Ingredients: 2 medium fennel bulbs, trimmed and thinly sliced( reserve fennel sprigs for garnish ) 3 medium heads belgian endive, trimmed and separated into leaves 2 small oranges, peeled and sectioned, each section sliced in half 10 small italian black olives, pitted and halved ¼ tsp. salt ¼ tsp. freshly ground black pepper 1

ryan

Avocado-Orange Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

“This looks yummy! From Everyday Food issue 9.” Ready In: 15mins Ingredients: 7 3 navel oranges, segmented 3 tablespoons orange juice 2 tablespoons white wine vinegar 2 tablespoons olive oil 1 head red leaf lettuce, torn (large) 1 avocado, peeled, pitted & thinly sliced salt and pepper directions Combine orange juice, white wine vinegar, olive

ryan

North African Orange Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Vegetarian, Wheat-Free

“Lovely fruit and nut salad.” Ready In: 15mins Ingredients: 8 4 oranges (peeled, deseeded, cut into bite sized pieces) 1⁄2 cup pomegranate seeds 1 tablespoon orange zest 1⁄2 cup almonds (chopped) 1⁄4 cup pistachios (chopped) 3 tablespoons honey 1 tablespoon water cinnamon (to taste) directions In a bowl, mix oranges, pomegranate seeds, almonds and pistachios

ryan

Citrus & Beet Detox Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Vegan, Vegetarian, Wheat-Free

Sensationally zingy fresh salad that’ll get you looking fab for summer and beyond. Great to get the body into detox mode. Salad: Ingredients: 2 medium oranges 6 baby beets, peeled & finely sliced 1/2 bunch kale, remove coarse stem & thinly slice 1/3 cup pistachios, roughly chopped 1/4 cup fresh mint, chopped 1/4 cup fresh

ryan

Summer Wedge Salad Recipe

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, FODMAP-Free, Gluten-Free, Immuno-Supportive, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, No oil added, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Published: Jun 14, 2016 · Modified: Mar 20, 2024 by Tonia Larson This post may contain affiliate links. This colorful Summer Wedge Salad is the perfect side dish to serve with grilled chicken, steak or fish. It would also be wonderful for a summer lunch. During the summer months, easy recipes are the key. I

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