Ingredients:* 1 can wild planet tuna (thi i a no – mercury brand of tuna)* 1 tbsp reduced fat mayo* 1 carrot, chopped* 1/2 onion, chopped* 1 splash of white wine vinegar
Tag: Low-Carb
Healthy Tuna Salad
Are you looking for healthy and delicious recipe? Look no further I just made this delicious and totally healthy tuna salad with white onions and lemon juice. Let’s add some pepper to taste! I think that lemon… pepper… and tuna is perfect combination. I am very amazed how this healthy tuna salad is yummy. Lately
Healthy potato salad
I guarantee you’ll love my healthy potato salad recipe. You won’t even notice that the mayo and cream are missing making it a delicious vegan potato salad. Healthy potato salad Our healthy potato salad recipe is dairy-free (vegan option) & still tastes creamy & delicious. Can be made ahead and served warm or cold. This dairy free
Tasty Tuna Salad
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Marinated Fennel Salad
“I made this recipe by combining Recipe #74183, Recipe #266484, and the ingredients I had at home (cooking time is marinating time). Serve with a piece of fresh crusty bread to absorb extra oil & vinegar.” Ready In: 2hrs 10mins Ingredients: 4 1 large fennel bulb 1⁄3 cup olive oil 4 tablespoons cider vinegar salt
Crab Salad
“Use fresh or tined crab for this recipe, and serve it with crusty bread for a lovely light lunch. May I suggest Butter lettuce leaves seem better for this recipe as it tends to hold the dressing better and compliment’s the crab so well with it buttery flavour. Fantastic, served on a hot summer’s day.”
Chicken Salad
1. In a medium bowl, combine mango, avocado, and lime juice. Cover and set aside. 2. Sprinkle chicken with salt and black pepper. Set aside. 3. Light your Envirofit SuperSaver Charcoal Jiko using little charcoal. 4. In a very large nonstick skillet, heat oil over medium heat (by slightly closing the SuperSaver air regulator). Add
Sardine Salad
Today’s guest post is from Valerie at City|Life|Eats, a wonderful gluten fee & casein free blog. Valerie is sharing a recipe for sardine salad which I’m really excited about because I’m actually a fan of sardines… and you should be too as they are so incredibly healthy for you! I am so excited to be
Tuna Salad
A great warm weather recipe, easy to throw together and incredibly versatile. We like to scoop it into lettuce leaves (so much better than bread on a hot summer’s day) or put it on top of mixed greens for an easy-to-pack lunch. It’s perfect for picnics too! The miso is a unique addition, giving you
Chicken Salad
Ingredients:1/2 cup sliced green grape1/2 cup chopped celery3 cups cubed cooked chicken1 tablespoon lemon juice1/2 cup shredded carrot1/4 cup slivered almond1 1/4 cups mayonnaise1/2 teaspoon seasoning salt
