Spring Salad With Asparagus And Radishes

Ingredients:1 cup (1-inch) diagonally sliced asparagus (about 6 ounces)3 cups gourmet salad greens3 thinly sliced radishes1 1/2 tablespoons fat-free red wine vinaigrette (such as Girard’s)1/2 teaspoon country-style Dijon mustard1 1/2 tablespoons (about 1/2 ounce) finely crumbled feta cheese