Tag: Spanish

ryan

Seared Spanish Sea Scallops With Saffron

Celery-Free, Crustacean-Free, Dairy-Free, Egg-Free, Fish-Free, Gluten-Free, Lupine-Free, Mustard-Free, Paleo, Peanut-Free, Sesame-Free, Soy-Free, Tree-Nut-Free, Wheat-Free

Ingredients: 20 sea scallops Kosher salt 2 tablespoons olive oil 1 medium sweet onion, chopped finely 4 tablespoons chopped Serrano ham (cut into pieces the same size as the onion) Pinch of saffron 4 tablespoons finely chopped parsley 1/3 cup dry sherry or white wine Juice of 1 lemon

ryan

Spanish Orange Salad

Alcohol-Free, Celery-Free, Crustacean-Free, Dairy-Free, DASH, Egg-Free, Fish-Free, Gluten-Free, Kosher, Lupine-Free, Mediterranean, Mollusk-Free, Mustard-Free, Paleo, Peanut-Free, Pescatarian, Pork-Free, Red-Meat-Free, Sesame-Free, Shellfish-Free, Soy-Free, Sulfite-Free, Tree-Nut-Free, Vegan, Vegetarian, Wheat-Free

Ingredients:2 Big oranges2 Green onions100g (3.5 oz) of Black olives1 Clove of garlicOlive oilSalt and pepperInstructions:Peel the oranges and cut them in thin slices. Place them on a flat dish. Chop the green onion and put the onion and the olives on the oranges. Season it with the salt and pepper and sprinkle generously with