Ingredients:
- 3 tablespoons nonfat plain yogurt
- 3 tablespoons reduced-fat mayonnaise
- 1/4 teaspoon freshly ground pepper
- 1/8 teaspoon salt
- 8 hard-boiled eggs (see tip)
- 1/2 cup finely chopped carrot
- 1/2 cup chopped cucumber, peeled and seeded if desired
- 1/4 cup sliced scallions
