-
Prep
25
min
-
Total
1
hr
25
min
-
Servings
4
Here’s a distinctive dinner made with Betty Crocker® Suddenly Salad® Caesar salad mix. Packed with tuna, peas and Parmesan cheese, this pasta salad makes a wonderful meal.
Ingredients
-
1
box (7.25 oz) Betty Crocker™ Suddenly Salad® Caesar salad mix
-
1
package (9 oz) frozen baby sweet peas -
1/4
cup olive oil -
1/4
cup mayonnaise or salad dressing -
2
tablespoons milk -
1
medium stalk celery, sliced (1/2 cup) -
4
medium green onions, thinly sliced (1/4 cup) -
1
can (12 oz) albacore tuna, drained -
1/4
cup shredded Parmesan cheese (1 oz) -
12
leaves romaine lettuce -
1
lemon, cut into 8 wedges
Steps
-
1
Fill 3-quart saucepan 2/3 full of water; heat to boiling. Add Pasta. Gently boil, uncovered, 12 minutes , stirring occasionally and adding peas during last 2 minutes of cooking. Drain. Rinse with cold water to cool; drain well.
-
2
Meanwhile, in large bowl, combine Seasoning and Crouton Blend, oil, mayonnaise and milk. Stir in celery and green onions. Add tuna and cheese; mix well. Stir in cooked pasta.
-
3
Cover; refrigerate about 1 hour or until chilled. Place 3 leaves lettuce on each of 4 plates. Divide salad evenly over lettuce; top each with 2 lemon wedges.
Nutrition
590 Calories, 29g Total Fat, 34g Protein, 50g Total Carbohydrate, 8g Sugars
Nutrition Facts
Serving Size:
1 Serving
- Calories
- 590
- Calories from Fat
- 260
- Total Fat
- 29g
- 44%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 1160mg
- 49%
- Potassium
- 540mg
- 15%
- Total Carbohydrate
- 50g
- 17%
- Dietary Fiber
- 5g
- 20%
- Sugars
- 8g
- Protein
- 34g
- Vitamin A
- 170%
- 170%
- Vitamin C
- 45%
- 45%
- Calcium
- 15%
- 15%
- Iron
- 25%
- 25%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 3 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 4 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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